Biang Noodles

Biang Noodles

Cuisine: Biang Cuisine
Region: Biang
Type: staple food

Ingredients

Cooking Steps

  1. 1. Boil water

    than the recommended time on the package), drain the cold water and drain
  2. 2. Prepare the sauce: mix the seasonings and stir well
  3. 3. Put the noodles into a bowl, pour on the sauce, add the garnishes, mix well and serve.

Cultural Tips

Chinese food culture has a long history. Biangbiang noodles are very famous in China. It is a must-have dish for festivals and family gatherings, and is also the epitome of Chinese food culture.

Instructions

  1. 1.Boil water in a large pot, add noodles and cook until cooked (1 minute less than the recommended time on the package), drain into cold water and drain
  2. 2.Prepare the sauce: mix the seasonings and stir well
  3. 3.Put the noodles in a bowl, pour the sauce on it, put on the side dishes, mix well and serve.