Linyi Jianbing

关于临沂煎饼是一道经典鲁菜炒菜约分钟即可完成主料选用面粉

临沂煎饼是山东经典传统名菜，也是鲁菜的代表作。味道鲜浓，擅长用发酵鱼汁熬制浓汤。擅长炒、炒、炖、煨。它在当地家庭和餐馆中广受欢迎。

食材清单

• 面粉200克
• 2个鸡蛋
• 适量食用油
• 盐适量
• 1汤匙酱油
• 葱、姜、蒜适量
• 料酒1勺

制作步骤

1. 1.鸡蛋打入碗中，加少许盐搅拌均匀，备用。
2. 2、锅中倒入适量食用油，大火加热至70%热。
3. 3.加入鸡蛋，中小火煎至两面金黄
4. 4.加入葱、姜、蒜继续翻炒至熟透
5. 5、加入盐、酱油、料酒调味，大火炒匀即可食用。
6. 6.从锅中取出并装盘

文化小知识

Linyi pancakes embody the culinary essence of Shandong cuisine. Shandong cuisine is one of the eight major cuisines in China and the core of northern cuisine. Shandong cuisine pays attention to the use of heat and thick soup, and is famous for its fresh taste. Tangli braised fish and nine-turn large intestine are classic representatives of Shandong cuisine. In Shandong, people are very particular about the selection of ingredients and the control of heat. Linyi pancakes are the epitome of this ingenuity.