Shanghai Babao Duck

Shanghai Babao Duck

Cuisine: Shanghai Cuisine

Region: Shanghai

Type: Stir-Fry

Ingredients

Glutinous rice 200g
Red beans 50g
Peanuts 30g
Lotus seeds 30g
Red dates 20g
Longan 20g

Instructions

1.Wash and cut the duck into pieces, add cooking wine and a little soy sauce and marinate for 15 minutes