Roasted Anchovy

Ingredients

• Anchovies 300g
• 1 grass carp
• Appropriate amount of cooking oil
• Salt as appropriate
• Cooking wine 1 spoon
• 2 slices ginger

Cooking Steps

1. 1. Wash the anchovies and marinate with seasonings for 30 minutes.
2. 2. Line a baking sheet with tin foil and add Shanghai grilled anchovies
3. 3. Preheat oven to 200 degrees
4. 4. Place in the middle rack of the oven and bake for 20-25 minutes
5. 5. Take it out halfway and brush with a layer of marinade.
6. 6. Bake until the surface is golden brown and take out from the oven

Cultural Tips

Grilled anchovies are a favorite dish of Shanghainese and represent the rich culinary tradition and authentic flavor of Shanghainese cuisine. It is often served at family gatherings and local restaurants throughout the area.