Bang Chicken

Bang Chicken

Cuisine: bang
Region: Bang
Type: Stir-Fry

Ingredients

  • 2 chicken legs
  • 30g crushed peanuts
  • 2 tablespoons sesame paste
  • Chili oil 2 tablespoons
  • 1 tablespoon soy sauce
  • vinegar 1 spoon
  • 1 spoon of sugar
  • Minced garlic appropriate amount
  • Appropriate amount of pepper noodles

Cooking Steps

  1. 1. Wash and cut the chicken into pieces, add cooking wine and a little soy sauce and marinate for 15 minutes
  2. 2. Pour an appropriate amount of cooking oil into the pot and heat it to 70% heat.
  3. 3. Add chicken and stir-fry quickly over high heat until it changes color.
  4. 4. Add chili oil and minced garlic and continue to stir-fry until cooked
  5. 5. Add sesame paste, soy sauce, vinegar and sugar, stir well over high heat and serve.
  6. 6. Remove from the pot and plate

Cultural Tips

Chinese food culture has a long history. Lollipop is a household name in China. It is a must-have dish for festivals and family gatherings, and a microcosm of Chinese food culture.

Instructions

  1. 1.Wash and cut the chicken into pieces, add cooking wine and a little soy sauce and marinate for 15 minutes