Crossing-the-Bridge Noodles
Ingredients List
- 300g rice noodles
- 100g chicken breast
- 2 quail eggs
Cooking Steps
- 1. Boil water in a large pot, add noodles and cook until cooked (1 minute less than the recommended time on the package), drain the cold water and drain
- 2. Prepare the sauce: mix the seasonings and stir well
- 3. Put the noodles into a bowl, pour on the sauce, add the garnishes, mix well and serve.
Cultural Tips
Chinese food culture has a long history. Bridge rice flour is well known in China. It is a must-have dish for festivals and family gatherings, and a microcosm of Chinese food culture.
Ingredients
- Rice noodles 300g
- Chicken breast 100g
- 2 quail eggs
Instructions
- 1. Boil water in a large pot, add noodles and cook until cooked (1 minute less than the recommended time on the package), drain into cold water and drain