Jingdezhen Cold Rice Noodles · Jǐngdézhèn lěngfěn

About Jingdezhen Cold Rice Noodles · Jǐngdézhèn lěngfěn

Jingdezhen Cold Rice Noodles · Jǐngdézhèn lěngfěn is a classic Jingdezhen dish known for its distinctive flavors and authentic preparation methods. This traditional recipe showcases the rich culinary heritage of Jingdezhen Cuisine.

Ingredients

• 面条 200g
• 蒜末 适量
• 香菜 适量
• 生抽 2勺
• 醋 1勺
• 辣椒油 1勺
• 香油 少许

Preparation Steps

1. 1. 面条洗净处理干净
2. 2. 锅中加水烧开，放入食材焯熟后过凉水
3. 3. 将食材沥干水分放入大碗
4. 4. 加入蒜末、香菜等配菜和调料
5. 5. 调入酱油、盐、白糖等调味料拌匀
6. 6. 装盘即可上桌

Cultural Notes

中餐文化源远流长Unknown在中国家喻户晓，是节日和家庭聚会上的必备菜品，也是中式菜品饮食文化的缩影。