Jinzhou Grilled Chicken Carcass

Ingredients

• 2 chicken racks
• Appropriate amount of cooking oil
• Salt as appropriate
• Black pepper as appropriate
• Cooking wine 1 spoon
• Honey 1 spoon

Cooking Steps

1. 1. Wash the chicken rack and marinate with seasonings for 30 minutes
2. 2. Line a baking sheet with tin foil and add ingredients
3. 3. Preheat oven to 200 degrees
4. 4. Place in the middle rack of the oven and bake for 20-25 minutes
5. 5. Take it out halfway and brush with a layer of marinade.
6. 6. Bake until the surface is golden brown and take out from the oven

Cultural Tips

Unknown embodies the culinary essence of Chinese cuisine. Chinese food culture has a long history in China. People are very particular about the selection of ingredients and the control of heat. Unknown is the epitome of this ingenuity.