Kaili Sour Soup Fish · Kǎilǐ suāntāng yú

About Kaili Sour Soup Fish · Kǎilǐ suāntāng yú

Kaili Sour Soup Fish · Kǎilǐ suāntāng yú is a classic Kaili dish known for its distinctive flavors and authentic preparation methods. This traditional recipe showcases the rich culinary heritage of Kaili Cuisine.

Ingredients

• 黑鱼 1条
• 清水 1000ml
• 姜片 3片
• 盐 适量
• 料酒 1勺
• 葱段 2根

Preparation Steps

1. 1. 草鱼洗净处理干净
2. 2. 锅中加足量清水，放入食材和姜片
3. 3. 大火烧开后撇去浮沫
4. 4. 加入清水、姜片、葱段转小火慢炖1小时
5. 5. 调入盐调味
6. 6. 盛出装碗，撒上葱花即可

Cultural Notes

中餐文化源远流长Unknown在中国家喻户晓，是节日和家庭聚会上的必备菜品，也是中式菜品饮食文化的缩影。