Shangrao Roasted Chicken Leg

Ingredients

• 4 chicken legs
• Appropriate amount of cooking oil
• Salt as appropriate
• Black pepper as appropriate
• Cooking wine 1 spoon
• Honey 1 spoon

Cooking Steps

1. 1. Wash the chicken legs, add seasonings and marinate for 30 minutes
2. 2. Line a baking sheet with tin foil and add ingredients
3. 3. Preheat oven to 200 degrees
4. 4. Place in the middle rack of the oven and bake for 20-25 minutes
5. 5. Take it out halfway and brush with a layer of marinade.
6. 6. Bake until the surface is golden brown and take out from the oven

Cultural Tips

Chinese food culture has a long history. The unknown is well known in China. It is a must-have dish for festivals and family gatherings, and is also the epitome of Chinese food culture.