Zhejiang Jinhua Duck

Ingredients

• 1 whole duck (about 1.5 kg)
• 3 tbsp soy sauce
• 2 tbsp dark soy sauce
• 2 tbsp Shaoxing wine
• 3 slices ginger
• 3 scallions
• 1 star anise
• 2 tsp sugar
• 1 tsp five-spice powder
• Water to cover