Zhejiang Longjing Shrimp

Ingredients

• 300 g fresh river shrimp (peeled and deveined)
• 2 tbsp fresh Longjing tea leaves (or 1 tbsp dried)
• 2 tbsp vegetable oil
• 1 tsp salt
• 1 tsp sugar
• 1 tbsp egg white
• 1 tsp cornstarch
• 1 tbsp Shaoxing wine