Name: 虾
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2-4 servings
Cuisine: Fujian Cuisine
Ingredients: Shrimp 500g; Appropriate amount of cooking oil; Salt as appropriate; 1 tablespoon soy sauce; Onion, ginger and garlic appropriate amount; Cooking wine 1 spoon

Question 1

Can Putian Mantis Shrimp be prepared ahead of time?

Accepted Answer

Yes, you can prep the ingredients for Putian Mantis Shrimp in advance (washing, cutting, marinating). The total cooking time is about 50 minutes, and most of the actual cooking happens quickly once you start. For best results, cook the dish fresh and serve immediately, as Fujian dishes are at their peak when hot.

Question 2

Is Putian Mantis Shrimp spicy? Can children eat it?

Accepted Answer

Putian Mantis Shrimp from Fujian cuisine is generally mild and not spicy. It features balanced, gentle flavors that work well for children and those who prefer less heat. You can adjust the amount of soy sauce or seasonings to suit your family's taste.

Question 3

Can I make Putian Mantis Shrimp gluten-free?

Accepted Answer

Yes, Putian Mantis Shrimp can be made gluten-free by swapping regular soy sauce with tamari or coconut aminos. Replace regular wheat-based noodles with rice noodles or 100% buckwheat noodles. Check labels on condiments like oyster sauce and bean paste, and choose certified gluten-free versions when available.

Putian Mantis Shrimp

关于虾是一道经典闽菜炒菜约分钟即可完成主料选用虾

食材清单

制作步骤

文化小知识

Putian Mantis Shrimp

关于虾是一道经典闽菜炒菜约分钟即可完成主料选用虾

食材清单

制作步骤

文化小知识

相关菜谱