Fuzhou Chicken Rice Fuzhou Chicken Rice

Fuzhou Chicken Rice

Fuzhou Jizhi Fan
Cuisine: fuzhou
Region: Fuzhou
Type: Stir-Fry

About This Recipe

Fuzhou shredded chicken rice is a classic traditional Chinese dish and a representative work of Chinese cuisine. Fuzhou Chicken Wing Rice uses classic cooking techniques and is popular with local families and restaurants.

Ingredients List

  • 300g chicken breast
  • 1 cucumber
  • 1 carrot
  • Appropriate amount of onion and ginger

Cooking Steps

  1. 1. Cut the chicken into thin strips, add cooking wine, soy sauce and starch, mix well, and marinate for 15 minutes.
  2. 2. Pour an appropriate amount of cooking oil into the pot and

    hicken and stir-fry quickly over high heat until it changes color.
  3. 4. Add cucumber, carrot, green onion and ginger and continue to stir-fry until cooked
  4. 5. Add appropriate amount of salt and a little soy sauce to enhance the freshness, stir well over high heat and serve.
  5. 6. Remove from the pot and plate

Cultural Tips

Chicken rice is one of the classic representatives of Fujian cuisine, carrying rich regional food culture and cooking wisdom.

Ingredients

Instructions

  1. 1. Cut the chicken into thin strips, add cooking wine, soy sauce and starch, mix well and marinate for 15 minutes.