Six-pan water pan
Ingredients
- Six water pan 2 spoons
- Appropriate amount of cooking oil
- 1 tablespoon soy sauce
- Cooking wine 1 spoon
- 3 slices of ginger
- 2 green onions
Instructions
- 1. Wash and cut into pieces in a pan with six plates of water, blanch them in water to remove the blood foam and set aside.