Baoluo powder

Bàoluó Fěn is a traditional Hainan noodle dish from Baoluo town in Wenchang. Thick, soft rice noodles are served in a clear, sweet pork or beef bone broth with tender meat slices, peanuts, and pickled vegetables. It is a beloved Hainanese breakfast that is simple but deeply satisfying.

食材清单

• 250 g thick rice noodles
• 200 g pork or beef (thinly sliced)
• 500 ml pork or beef bone broth
• 30 g roasted peanuts
• 20 g pickled radish
• Bean sprouts
• Cilantro
• 1 tbsp light soy sauce
• 1 tsp sesame oil
• White pepper
• Chili sauce (optional)

制作步骤

1. 1. Add flour and water and mix into a smooth dough, let it rest for 30 minutes
2. 2. Roll the dough into thin sheets and cut into desired shapes
3. 3. Prepare side dishes and condiments
4. 4. Boil water in a pot, add pasta and cook until cooked, take out
5. 5. Mix the pasta and side dish seasonings evenly
6. 6. Plate and serve