Hainan Chicken Rice

Ingredients

• 1 whole Wenchang chicken (about 1.2 kg)
• Rice: 300 g jasmine rice
• Rice: 3 tbsp rendered chicken fat
• Rice: 3 cloves garlic (minced)
• Rice: 1 inch pandan leaf (optional)
• Rice: 400 ml chicken stock (from poaching)
• Ginger paste: 3 tbsp grated old ginger, 1/2 tsp salt, 1 tbsp sesame oil
• Chili sauce: 5 red chilies, 3 tbsp vinegar, 1 tbsp sugar, 1 tsp salt
• Dark soy: 2 tbsp dark soy sauce, 1 tbsp sugar
• Chicken broth
• Cucumber slices
• Cilantro