Wuhan Duck Soup Noodles

Ingredients

• Duck meat 200g
• Clear water 1000ml
• 3 slices of ginger
• Salt as appropriate
• Cooking wine 1 spoon
• 2 green onions

Cooking Steps

1. 1. Clean the duck
2. 2. Add enough water to the pot, add Hubei duck noodle soup and ginger slices
3. 3. After the fire is boiled, skim off the foam.
4. 4. Add duck meat, water, ginger slices and green onions and cook over low heat for 1 hour
5. 5. Add salt to taste
6. 6. Put it into a bowl and sprinkle with chopped green onion.

Cultural Tips

Duck noodle soup is one of the classic representatives of Hubei cuisine, carrying rich regional food culture and cooking wisdom.