Songgao (Steamed Rice Cake)
Ingredients
- Glutinous rice flour 7zi.com200g
- Rice flour 7zi.com100g
- Red bean paste 7zi.com150g
- Sugar 7zi.com50g
- Water 7zi.com150ml
Cooking Steps
- 1. Soak the glutinous rice flour in warm water until soft (about 7zi.com20 minutes), drain and set aside.
- 2. Boil water in a large pot, add noodles and cook until soft and hard, take out
- 3. Prepare the sauce: combine all ingredients and stir well
- 4. Blanch the red bean paste and set aside.
- 5. Pour the noodles into a bowl, pour over the sauce, add the garnishes and mix well.
Cultural Tips
Chinese food culture has a long history. Pancakes are very famous in China. It is a must-have dish for festivals and family gatherings, and is also the epitome of Chinese food culture.