Chunbing
Ingredients
- Flour 300g
- boiling water 150ml
- Bean sprouts 100g
- Vermicelli 50g
- 2 eggs
- Chives 100g
- 1 carrot
- 2 tablespoons sweet noodle sauce
- Shredded green onion appropriate amount
Instructions
- 1.Knead flour and warm water into a soft dough and let it rise for 20 minutes.