Guizhou green bean fried meat
Ingredients
- French beans 500g
- Minced pork 100g
- Appropriate amount of cooking oil
- Salt as appropriate
- 1 tablespoon soy sauce
- Onion, ginger and garlic appropriate amount
- Cooking wine 1 spoon
Instructions
- 1. Cut the minced pork into thin slices or small pieces, add cooking wine and a little soy sauce and marinate for 15 minutes