Guizhou Siwawa (Scoop Wraps)
About This Recipe
Silk doll is a classic traditional Chinese dish and a representative work of Chinese cuisine. Guiyang Sīwáwá uses classic cooking techniques and is popular with local families and restaurants.
Ingredients List
- 2 dolls
- Appropriate amount of cooking oil
- Appropriate amount of salt
- 1 tablespoon soy sauce
- 1 spoon cooking wine
- Onions, ginger and garlic in moderation
Cooking Steps
- 1. Add flour and water to make a thin batter, put it into the pan and spread it into a thin crust.
- 2.
ds, carrot shreds, bean sprouts, kelp shreds, etc. - 3. Take a piece of pie crust and put various vegetable shreds on it
- 4. Pour in the hot and sour soaking water (mixed with soy sauce, vinegar, chili oil, Sichuan pepper oil, etc.)
- 5. Roll up the piping bag, seam side down
- 6. Put the whole thing into your mouth and eat it in one bite
Cultural Tips
Chinese food culture has a long history. Silk dolls are very famous in China. It is a must-have dish for festivals and family gatherings, and is also the epitome of Chinese food culture.