Pingxiang Fried Noodles
Ingredients
- Handmade noodles 300g
- Pork 100g
- Bean sprouts 100g
- Green vegetables 100g
- 2 eggs
- Onion and ginger 10g each
- Soy sauce 20ml
- Dark soy sauce 5ml
- Appropriate amount of salt
- Appropriate amount of cooking oil
Instructions
- Boil the noodles until they are medium-cooked, remove from the cold water and drain