Three Cup Chicken
Ingredients
- 800 g chicken (cut into pieces)
- 1 cup soy sauce (about 240 ml)
- 1 cup rice wine (about 240 ml)
- 1 cup sesame oil (about 240 ml)
- 1 large bunch Thai basil (or Chinese basil)
- 6 cloves garlic
- 6 slices ginger
- 2 tbsp sugar
- 1 tsp white pepper
Instructions
- Wash and cut the chicken into pieces, add cooking wine and a little soy sauce and marinate for 15 minutes