Xinjiang Pomegranate Chicken
Ingredients
- 1 whole chicken (cut into pieces)
- Seeds of 3 large pomegranates
- Juice of 2 pomegranates
- 2 onions (sliced)
- 2 tbsp oil
- 1 tsp cumin, 1 tsp salt
- 1 tsp black pepper
- 1 tsp sugar
- Fresh cilantro for garnish
Instructions
- Wash and cut the chicken into pieces, add cooking wine and a little soy sauce and marinate for 15 minutes