Chaoshan Yong Tau Fu

Ingredients

• 4 blocks soft tofu
• 150 g minced pork
• 50 g shrimp (minced)
• 2 scallions (chopped)
• 1 tbsp light soy sauce
• 1 tbsp cornstarch
• 1/2 tsp white pepper
• 1/2 tsp sesame oil
• 1/2 cup chicken stock
• 1 tbsp oyster sauce
• 1 tsp cornstarch slurry