🍄 Anhui Cuisine

Braised Pigeon Huangshan

A classic Anhui stew. Braised Pigeon Huangshan is a traditional Anhui dish known for its distinctive flavors and auth...

Butterfly Shaped Noodles

Butterfly Shaped Noodles is a classic Anhui dish known for its distinctive flavors and authentic preparation methods....

Fermented Tofu Stir-Fried Pork

Fermented Tofu Stir-Fried Pork is a classic Anhui dish known for its distinctive flavors and authentic preparation me...

Fried Tofu Wuhu

A classic Anhui fried. Fried Tofu Wuhu is a traditional Anhui dish known for its distinctive flavors and authentic pr...

Fuyang Gelatin Noodle Soup

Fuyang, in northern Anhui Province, is known for its hearty wheat-based foods. Gelatin noodles (gelatiao) are a local...

Huizhou Hairy Tofu

Hairy Tofu is the most iconic street food of Huizhou (modern Huangshan area). The fermentation process, unique to thi...

Huangshan Stewed Pigeon

Pigeon has been prized in Chinese cuisine for its delicate flavor and nutritional properties. In traditional Chinese ...

Huizhou Aromatic knife-cut cured pork

Jixi Steamed Vermicelli with Pork

Jixi County is one of the most culturally rich areas in Anhui Province, hometown of many Ming and Qing Dynasty schola...

Huizhou Knife-Board Cured Pork

The name 'Knife-Board Fragrance' comes from the traditional Huizhou practice of slicing the cured pork directly on a ...

Li Hongzhang Hodgepodge

A classic Anhui stew. Li Hongzhang Hodgepodge is a traditional Anhui dish known for its distinctive flavors and authe...

Li Hongzhang's Hotchpotch

Li Hongzhang's Hotchpotch is a classic Anhui dish known for its distinctive flavors and authentic preparation methods...

Mao Tofu Hairy Tofu

Mao Tofu has been a Huangshan specialty for centuries, first documented in the Ming Dynasty. The fermentation process...

Huangshan Maofeng Tea Smoked Duck

Anhui cuisine is famous for its use of wild herbs and tea-infused cooking. Smoking with tea leaves dates back to the ...

Qimen Red-Braised Pork Belly

Qimen (Keemun) is one of China's three great black teas, grown in the misty mountains of southern Anhui. Anhui cooks ...

Sauteed Mountain Bamboo

A classic Anhui dessert. Sauteed Mountain Bamboo is a traditional Anhui dish known for its distinctive flavors and au...

Stinky Mandarin Fish New

A classic Anhui fried. Stinky Mandarin Fish New is a traditional Anhui dish known for its distinctive flavors and aut...

Anhui Stinky Mandarin Fish

Anhui Stinky Mandarin Fish is a classic Anhui dish known for its distinctive flavors and authentic preparation method...

Stone Baked Cake

Stone Baked Cake is a classic Anhui dish known for its distinctive flavors and authentic preparation methods. This tr...

Anhui Stinky Tofu Mouse

Huizhou (modern-day Huangshan City area) is the cultural heart of Anhui Province, home to the ancient Huizhou merchan...

Wenzheng Mountain Bamboo Shoots

Wenzheng Mountain in Shexian County, Anhui, produces some of China's finest bamboo shoots. The mountain's red soil an...

Wenzheng Mountain Bamboo Shoots

Wenzheng Mountain in Huangshan has been famous for its bamboo shoots since the Song Dynasty. The shoots are harvested...

Yipin Guo First-Grade Pot

Yipin Guo (First-Grade Pot) dates back to the Ming Dynasty and was reportedly a favorite of the Huizhou merchants who...